Oven Bakery

In a world that often feels rushed, taking a moment to savor the fragrant, carefully baked bread can be a small, longed-for pleasure. In Chiang Mai, a city rich in culture and nature, there's a bakery brand born from the intention to deliver just that joy: Oven Bakery. It's an artisan bread brand rooted in a passion for traditional baking artistry.

Born from Passion: Artisan Bread for Health

Oven Bakery originated from a deep passion for the art of Artisan bread-makinga craft emphasizing traditional European processes and meticulous attention to every detail. The inspiration behind Oven Bakery stems from a desire to create bread that is not only "delicious" but also "healthy." This is driven by the firm belief that good bread begins with excellent quality ingredients and a precise, dedicated baking process.

The main goal of Oven Bakery is to deliver a "true" bread experience, meaning a return to the best fundamentals of traditional bread-making. This involves a meticulous production process at every stage, from selecting ingredients to achieving the perfect bake.

Vision: Blending Tradition with Innovation for Consumer Delight

Oven Bakery's vision is to create artisan bread that integrates tradition with modern innovation to bring joy to consumers. Oven Bakery will not rest on traditional recipes but is ready to incorporate new technologies and concepts with the classic essence of European bread, ensuring customers always experience something fresh and exciting with every bite.

Meticulous Attention to Detail: From Premium Ingredients to Production Process

Oven Bakery produces homemade artisan bread using premium European ingredients. They are committed to using only the finest ingredients to ensure that every loaf is of superior quality and taste.

Oven Bakery places the highest importance on every step of the production process, from selecting raw materials to controlling oven temperatures. Every process is carried out with care to achieve the most perfect bread possible. This is especially true for their Sourdough, a renowned signature bread of the Oven Bakery brand. This bread relies on natural fermentation without the use of synthetic yeast.

Oven Bakery's Sourdough is made using a natural fermentation process that spans several days, resulting in its distinctive mild sour taste and soft, moist texture. Crucially, this bread boasts superior nutritional value, with high fiber content and low sugar, making it ideal for health-conscious consumers.

A Diverse Selection of Quality Bakery Products

Beyond Sourdough, Oven Bakery offers a wide variety of other bakery products, including Pain Aux Raisins, Egg Tart, Pain Suisse Chocolate, Tofu Bread, Scone, Sourdough Multigrain, Banana Cake, Maize Max, Sourdough Olive Bread, Sourdough Bavarian Dark, French Country, Garlic Chilli Breadsticks, Pain Bagel, Whole Wheat Bread, Sandwich Bread, Shi opan, Croissants, and many more, all ready for you to enjoy delicious taste paired with healthy benefits.