Rossini Cocktail
A Simple Yet Elegant Recipe
The Rossini Cocktail is a refreshing Italian drink made with just two ingredients: fresh strawberry puree and Prosecco, a famous Italian sparkling wine. Its sweet-tart flavor and soft bubbles make it ideal for spring and summer gatherings.
Born in the Cultural Heart of Venice
In the early 20th century, Venice was a haven for artists, writers, and intellectuals. Bars and cafés became creative hubsand out of this vibrant scene emerged the Rossini Cocktail.
The Creative Hand of Giuseppe Cipriani
Giuseppe Cipriani, founder of the legendary Harrys Bar in Venice, created the Rossini Cocktail as a twist on the Bellini. Instead of white peaches, he blended strawberries into a vivid red drink that was as flavorful as it was beautiful.
A Toast to a Musical Legend
Cipriani named the drink after Gioachino Rossini, one of Italys greatest opera composers. While Rossini may not have tasted the cocktail himself, the name pays tribute to the liveliness and refinement of his musical genius.
Flexible, Fresh, and Universally Loved
Rossinis simple recipe makes it easy to adaptsome variations use different types of sparkling wine, or add herbs, syrups, or fruit for extra depth.
From Venice to the World
As cocktail culture spread, the Rossini found its way into bars and restaurants across the globe. With its artistic origins, vibrant appearance, and refreshing flavor, the Rossini has earned its place as a timeless Italian classic.
