La Drogheria 1880
Last updated: 9 Mar 2026

La Drogheria 1880 is a well-known spice brand from Italy with a history spanning more than 146 years. The company began as a small herbal and spice shop before gradually growing and evolving into one of the leading spice brands in the European market.
This innovation meets the needs of consumers who prefer freshly ground spices, as grinding spices just before use helps preserve the essential oils responsible for their aroma and flavor. These oils are often lost in pre-ground powdered spices, making freshly ground spices noticeably more fragrant and flavorful.
These characteristics reflect the brand’s philosophy of prioritizing both ingredient quality and user convenience, allowing consumers to fully explore and enhance the flavors of their cooking.
This acquisition marked an important step in strengthening the company’s global distribution network, enabling La Drogheria 1880 products to reach households in more than 60 countries worldwide.
McCormick committed to maintaining the main production and management operations in Italy, ensuring that the brand’s original spirit and quality standards—established since 1880—remain intact.
As a result, the brand’s products maintain the freshness and authenticity of spices from their original sources.
In terms of food safety, the company adheres to strict European Union regulations and undergoes regular inspections by independent organizations. These measures ensure that every product sold under the La Drogheria 1880 brand meets international standards for quality, safety, and reliability.
Its products have also received recognition from leading culinary media and food organizations such as Gambero Rosso and TasteAtlas, which have praised La Drogheria 1880 as one of Italy’s high-quality spice brands.
Through a combination of long-standing heritage, dedication to quality, and continuous innovation, La Drogheria 1880 continues to represent the excellence of Italian culinary tradition in kitchens around the world.
The Beginning of Bottega delle Spezie in Florence
The story of La Drogheria 1880 began in 1880 with a small herbal and spice shop called Bottega delle Spezie, located on Via degli Speziali in the heart of Florence, Tuscany, Italy.Florence in the 19th Century: A Center of International Spice Trade
During the 19th century, Florence was widely recognized as a major center of art, finance, banking, and international trade, particularly in the spice trade. Spices were highly valuable commodities in Europe at the time. They were not only used for culinary purposes but also played important roles in medicine, food preservation, and religious ceremonies. In fact, certain spices were considered to be as valuable as gold.Importing Premium Spices from Around the World
Bottega delle Spezie specialized in importing spices directly from their countries of origin around the world. These included pepper from India, cinnamon from Sri Lanka, cloves from the Maluku Islands, and saffron from Spain. These spices were considered luxury goods and were in high demand across Europe.Challenges of the Global Spice Trade in the Past
At that time, importing spices directly from their source required courage, extensive commercial knowledge, and a strong international trade network, as global trade still faced many challenges. These included transportation limitations, long distances, and fluctuating spice markets in Europe.Building a Reputation as One of Florence’s Most Respected Spice Shops
Thanks to its ability to carefully select and import high-quality spices directly from their origins, Bottega delle Spezie quickly gained recognition and became one of the most respected spice shops in Florence.A Turning Point in the Company’s History
After operating successfully for more than a century, the company reached an important turning point in 1987 when the Carapelli and Barbagli families acquired the business. They reorganized the company and renamed it Drogheria & Alimentari, a name that directly translates to “grocery and food store.”The Influence of the Carapelli Family in the Food Industry
The Carapelli family is widely known as the owner of Carapelli, one of Italy’s most famous olive oil brands. With decades of experience in the food industry, the family possessed extensive expertise in production, business networks, and a deep understanding of the food market. Their leadership became a key factor in strengthening and expanding the company’s position in the spice and seasoning industry.Relocating Production to San Piero a Sieve
Under the new management, the company relocated its production facility to San Piero a Sieve, a town located near Florence. The factory was equipped with modern production technologies to support the company’s long-term growth.Expanding the Product Range Beyond Spices
In addition, the company expanded its product range beyond spices to include dried herbs, specialty salts, and complex seasoning blends with distinctive aromas and flavors. These products were designed to meet the needs of both everyday home cooking and the professional culinary requirements of chefs and restaurants around the world.The Iconic Glass Grinder Bottle
One of the key factors that sets La Drogheria 1880 apart from its competitors is its distinctive presentation of spices in glass bottles with built-in grinders, which have become one of the brand’s most recognizable features.This innovation meets the needs of consumers who prefer freshly ground spices, as grinding spices just before use helps preserve the essential oils responsible for their aroma and flavor. These oils are often lost in pre-ground powdered spices, making freshly ground spices noticeably more fragrant and flavorful.
Design That Combines Functionality and Elegance
The iconic glass bottle design is not only aesthetically pleasing but also highly functional. It was developed with practical kitchen use in mind, featuring an ergonomic shape that is easy to hold and a grinder that allows users to adjust the coarseness of the grind.These characteristics reflect the brand’s philosophy of prioritizing both ingredient quality and user convenience, allowing consumers to fully explore and enhance the flavors of their cooking.
Expansion into the Global Market
In 2015, McCormick & Company, a leading global spice manufacturer from the United States, acquired 100% of Drogheria & Alimentari for approximately €85 million (around 3 billion Thai baht).This acquisition marked an important step in strengthening the company’s global distribution network, enabling La Drogheria 1880 products to reach households in more than 60 countries worldwide.
Preserving the Italian Heritage of the Brand
However, the acquisition did not mean that Italy would lose a culturally significant local brand. On the contrary, Andrea Barbagli, Managing Director of Drogheria & Alimentari, stated that the partnership with McCormick represented an opportunity to expand internationally while preserving the company’s heritage.McCormick committed to maintaining the main production and management operations in Italy, ensuring that the brand’s original spirit and quality standards—established since 1880—remain intact.
Modern Production and Technological Development
Following the acquisition, the company’s factory in San Piero a Sieve underwent significant upgrades to modernize its production technology. Improvements included automated packaging systems and advanced quality control systems utilizing digital technologies and artificial intelligence (AI) to ensure consistent product quality.Expanding Production and Supporting Local Employment
The company also plans to further expand the San Piero a Sieve facility to increase production capacity and create new employment opportunities in the local community. The expansion is expected to increase job opportunities by approximately 50%, supporting local economic development while strengthening the company’s global growth.Commitment to Quality and Food Safety
La Drogheria 1880 places strong emphasis on production standards and product quality. The company utilizes a direct supply chain system to source raw materials from their countries of origin. This approach allows strict quality control from the cultivation stage through processing and packaging.As a result, the brand’s products maintain the freshness and authenticity of spices from their original sources.
In terms of food safety, the company adheres to strict European Union regulations and undergoes regular inspections by independent organizations. These measures ensure that every product sold under the La Drogheria 1880 brand meets international standards for quality, safety, and reliability.
A Premium Spice Brand Recognized Worldwide
Today, La Drogheria 1880 has become a premium spice brand trusted by consumers throughout Italy, consistently holding a strong share of the country’s spice market.Its products have also received recognition from leading culinary media and food organizations such as Gambero Rosso and TasteAtlas, which have praised La Drogheria 1880 as one of Italy’s high-quality spice brands.
Through a combination of long-standing heritage, dedication to quality, and continuous innovation, La Drogheria 1880 continues to represent the excellence of Italian culinary tradition in kitchens around the world.
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